Specialty Holiday Drinks coming to the Hard Rock Casino! Gotta try one!

Tis' the season to cocktail! Forget about the typical spiced eggnog, Hard Rock Hotel & Casino has unleashed five cocktails that will kick-start your holiday. Take a closer look at these specialty party-starting drinks designed by the mixologists at AGO, Johnny Smalls, Luxe Bar and Mr.Lucky’s 24/7.

HoHhol liday Flip by AGO

1         oz. Amaretto

1         oz. Dark Crème de Cacao

1         oz. Half N Half

1         Egg

Combine above ingredients in mixing glass and add ice, shake well and strain into Chilled cocktail glass.

Garnish: None

Mint & Chip by Johnny Smalls

¾        oz.  Mount Gay Eclipse Rum

¾        oz. Marie Brizard White Crème de Cacao

¾        oz. Marie Brizard Green Crème de Menthe

¾        oz. Half-N-Half Cream

In an ice filled mixing glass, add above ingredients, Shake vigorously. Strain into a Chilled Cocktail Glass

Garnish: Fresh Mint Crown & Shaved Chocolate Flakes

Belgian Mint by Luxe Bar

1 ½     oz. Godiva White Chocolate Liqueur

¾        oz. Remy VSOP Cognac

¾        oz. Marie Brizard White Crème de Menthe

¾        oz. Half-N-Half Cream

In an ice filled mixing glass, add above ingredients, Shake vigorously. Strain into a Chilled Cocktail Glass

Garnish: Fresh Mint Crown & White Chocolate Stick

Gingerbread by Mr. Luck’s 24/7

1         oz. Stoli Vanilla

¾        oz. Godiva White Chocolate

¾        oz. Gingerbread Syrup

Dash nutmeg

Combine above ingredients in mixing glass and add ice, shake well and strain into Chilled cocktail glass.

Garnish: Cinnamon Stick 

All cocktails will be available starting November 24, 2010.

Photo Credit: Erik Kabik